01 Mar 2016

Our team is always looking for a fun twist on the honored tradition of “something blue.”

When a recent bride and groom asked for a blue signature cocktail, we turned to Banquet Beverage Manager John Kao who created a delicious cocktail that’s a colorful take on the classic French 75. Meet the Blue 75…

Blue 75 Cocktail at The Breakers - Sip Your 'Something Blue'

Whip up the “Blue 75” at home…

What You’ll Need:

  • 1 oz. Berry Vodka
  • 1/4 oz. Blue Curacao
  • 1/4 oz. Fresh Lime Juice
  • Dash Simple Syrup
  • 4 oz .Sparkling Wine

How To:
Combine first four ingredients in a champagne flute and top with sparkling wine. Garnish with a red raspberry or cherry (before you pour in the sparkling wine) and serve with a smile!

{If you make an Blue 75 at home – or use any of our Something To Sip On
recipes – take a photo and share it to our Facebook page}

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06 Oct 2015

This October, in support of Breast Cancer Awareness Month, The Breakers is going pink with a specially crafted cocktail – meet the Pink Ribbon Martini. This delicious sip will be featured at HMF, Echo and The Seafood Bar.

Pink Ribbon Martini at The Breakers Palm Beach

Join us: Order the Pink Ribbon Martini during the month of October
at HMF, Echo or The Seafood Bar and The Breakers will donate 10 percent
of the proceeds to Susan G. Komen South Florida.

Honoring a breast cancer survivor at home? Whip up the Pink Ribbon with our special recipe…


What you’ll need:

  • 2 1/2  oz. Nolets Silver Gin
  • 3 oz. Fresh Watermelon Juice
  • 1/2 oz. Thai Chili Basil Simple Syrup
  • 1/4 oz. Fresh Lime Juice
  • Pink Rose Petal Garnish

How to:

Combine Nolets Silver Gin, Thai Chili Basil Simple Syrup and Fresh Lime Juice into a cocktail shaker. Shake well and strain into a martini glass.  Add Fresh Watermelon Juice and garnish with a Pink Rose Petal. Serve with a smile…

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We’re throwing it back this Thursday — all the way back to the 1890s — to the era of The Breakers’ founder, Henry Morrison Flagler.

When Flagler launched the Palm Beach social scene, what did he serve his guests? Almost certainly, they drank punch. In honor of the Golden Age, the HMF bartending team has crafted a punch worthy of it’s namesake — meet the Flagler Punch.

Flagler Punch

The perfect special treat for a vintage-themed wedding, rehearsal dinner or bachelorette party, we just love this delicious concoction.

At HMF, the Flagler Punch is served in small vintage punch bowls, complete with ladles, perfect for parties of two or four. You’ll almost feel Henry looking over your shoulder as you take a sip…

What you’ll need:

  • 2 oz Maker’s Mark Bourbon
  • 1 Sprig Rosemary
  • Equal Parts Pineapple Juice and Grapefruit Juice
  • ¾ oz Local Honey
  • ¾ oz Vanilla Simple Syrup
  • 1 oz Grenadine

How to:

In a shaker, combine Maker’s Mark Bourbon, Rosemary, Honey and Vanilla Simple Syrup.  Muddle, add ice and shake.  Strain into Beer Pilsner over fresh ice.  Add equal parts Pineapple Juice and Grapefruit Juice.  Top with Club Soda and float with Grenadine.  Garnish with Orange Cherry Flag and serve with a smile!

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Searching for a delicious wedding day specialty cocktail? Beautiful and delicious, we found a yummy treat on Echo‘s cocktail menu.

Cool and refreshing, the drink is soothed by watermelon juice, sweetened by chili simple syrup and spiked with Thai basil. The perfect addition to your cocktail reception…

Cocktail Recipe: Bangkok Nights

The Recipe: Bangkok Nights

  • 3 oz Titos Vodka
  • 3 oz Watermelon Juice,
  • ¾ oz Thai Basil/Chili Simple Syrup
  • ½ oz Fresh Lime Juice

In a mixing tin, combine Titos, Thai Basil/Chili Simple Syrup and fresh lime juice and shake to chill. Add Watermelon Juice, strain into a martini glass and garnish with an orchid.

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