03 Feb 2017

Let Them Eat Cake

For The Foodie / Posted By admin

No celebration is complete without a fabulous wedding cake…

Included in all of our customized wedding packages, a beautifully designed wedding cake handcrafted by our exceptionally talented team of pastry chefs. The best part: you personalize the inside, the outside and the in-between!

The Breakers Bake Shop Team

With all of our sweet treats and unforgettable confections, our promise to you: a picture perfect wedding cake that is almost too pretty to eat. Almost.

A sneak peek at a few of our delectable flavors…

  • The Inside: Pink Champagne, Coconut, Red Velvet, Yellow Chocolate Chip …and more
  • The Outside: Buttercream, Classic Rolled Fondant and White Chocolate Buttercream
  • The In-Between: White Chocolate Cheesecake, Peanut Butter, Cappuccino Mousse, Dulce de Leche, Cannoli … and many more

Enjoy some of the team’s stunning work…

Wedding Cake By The Breakers Bake Shop

{Cake photos by Chris Joriann Photography}

Wedding Cake By The Breakers Bake Shop

Wedding Cake By The Breakers Bake Shop

Wedding Cake By The Breakers Bake Shop
Wedding Cake By The Breakers Bake Shop
Wedding Cake By The Breakers Bake Shop
Wedding Cake By The Breakers Bake Shop
Wedding Cake By The Breakers Bake Shop
Wedding Cake By The Breakers Bake Shop
Wedding Cake By The Breakers Bake Shop
Wedding Cake By The Breakers Bake Shop

1 comment
  1. Curtis Wallis Oct 13, 2016 / 07:53 pm

    one of the best part of being a wedding photographer is trying the cake. These are really gorgeous cakes. Well done

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Tonight’s the night…

Our team is honored to support the Palm Beach Food & Wine Festival‘s 10th annual event and once again host this year’s sold out Chef Welcome Party.

PBFWF Chef Welcome Party at The Breakers Palm Beach - 2015
{Featured photos from the 2014 Chef Welcome Party at The Breakers}

The Chef Welcome Party brings the culinary world’s best chefs to Palm Beach and serves as PBFWF’s official kick-off soiree for the four-day foodie festival.

PBFWF Chef Welcome Party at The Breakers Palm Beach - 2015

Tonight’s party on the South Pool deck will feature unique food stations by our Executive Chef Jeff Simms (above, left), along with specialty wine pairings by our Master Sommelier Virginia Philip. Plus, you can also expect to see another incredible ice display…

PBFWF Chef Welcome Party at The Breakers Palm Beach - 2015

Can’t make it but want to see all the action? Don’t fret, we’ll be sharing all the behind-the-scenes fun live tonight! Follow us beginning at 7 p.m. at @BreakersWedding on Instagram

PBFWF Chef Welcome Party at The Breakers Palm Beach - 2015

Cheers!

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Wondering what to do with those delicious Thanksgiving leftovers? You’re in luck! Our Executive Chef of Banquets, Jeff Simms, is sharing his top-secret stuffing-filled muffin recipe…

Thanksgiving Leftovers: Stuffing Muffins

Happy cooking!

What you’ll need:

  • 2 each apples, diced and pan roasted
  • 1 tablespoon butter
  • 1 cup celery, diced
  • 1 cup onion, diced
  • ½ lb breakfast sausage, cooked and diced
  • Thyme, Parsley and Sage, finely chopped
  • 2 cups shredded cheddar cheese
  • 2 cups cornmeal
  • 2 cups all purpose flour
  • ½ cup sugar
  • 2 tablespoons baking powder
  • 2 cups milk
  • 2 each eggs
  • ¼ cup vegetable oil
  • ½ tablespoon poultry seasoning
  • Salt and Pepper to Taste

How to:

  1. Mix cornmeal, flour sugar, salt, poultry seasoning and baking powder in a large mixing bowl. Sauté onions and celery in one tablespoon of butter until soft, then add herbs and set aside.
  2. In a separate bowl, mix together milk, eggs and vegetable oil.  Fold onions, celery, apples, sausage and cheese into dry ingredients. Stir in wet ingredients just until combined. Do not over mix, should be lumpy.
  3. Preheat oven to 400 degrees and place empty muffin pans in the oven to preheat.
  4. Grease the muffin pans and fill each cup ¾ full with mixture.
  5. Bake until golden brown, approximately 12-14 minutes.

Note: Serving size is 36 Stuffin’ Muffins

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Looking for a spectacular gift for your favorite bride and groom-to-be? The exclusive nine-bottle Dynastie Champagne collection by famed Armand de Brignac is the perfect gift for a truly momentous occasion.

Armand de Brignac Dynastie Collection
{Photos courtesy of Armand de Brignac}

Armand de Brignac (also known as “Ace of Spades”) is produced by the Cattier family estate, owners of Champagne vineyards since 1763 and recognized as one of the world’s best Champagne producers.

With nine golden bottles of Brignac Brut Gold NV, the exclusive collection ensures there is a bottle size to suit every Champagne toast. Ranging from the regular-sized 750ml up to the record-breaking 30L “Midas,” the Brignac team says Dynastie is the most comprehensive range of Champagne bottle sizes ever produced, “with each and every bottle adhering to our handmade, traditional methods and strict attention to detail.”

If the incredible presentation didn’t win you over, here are the delicious tasting notes: “Marvelously complex and full-bodied, with a bouquet that is both fresh and lively. Its sumptuous, racy fruit character is perfectly integrated with the wine’s subtle brioche accents. Its texture is deliciously creamy and the palate has great depth and impact with a long and silky finish. A superb and singular example of a Prestige Champagne. A complex yet sharply focused Brut.”

The Gold collection was originally released to the European market in 2013 during the Monaco Grand Prix at Grand Prix du Billionaire Club, Monaco. At the 2014 event, Armand de Brignac debuted the stunning Rosé Dynastie collection.

Armand de Brignac Rosé Dynastie collection

Cheers to a sensational gift!

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