Palm Beach may not get any snow, but The Breakers certainly has a delectable winter cocktail: The Coco Snowball.

Coco Snowball

{Photo by LILA PHOTO}

Order the Coco Snowball at The Breakers’ Seafood Bar, or whip one up at home.

What you’ll need:
• 2 ounces Stolichnaya Vanilla
• 2 ounces Malibu rum
• 2 ounces Coco Lopez
• ¼ ounce Blue Curacao

How to:
Shake well and pour into a martini glass. Rim glass with honey and fresh shredded coconut.

Share your creation: If you make The Breakers’ Coco Snowball – or use any of our Something To Sip On recipes – please take a photo and upload it to our Facebook page!

1 comment
  1. percussioni Dec 02, 2011 / 02:14 am

    Hi, this is a great recipe! Thanks..

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