Looking for a recipe for some delicious guacamole this summer? Our chefs are sharing their favorite recipe for the sweet and creamy avocado dip.

Guacamole Chamacuero

You’ll need:
• 2 Avocados
• 1 tbsp Fine Chopped Onions
• 1 Seeded, Minced Serrano Peppers
• 3 oz Halved Red Grapes
• 1 tsp Fresh Lime Juice
• 1-1/2 oz Peeled, Diced Mango
• 1/8 tsp Kosher Salt

How to:
• Finely chop onion, rinse in water, then drain.
• If grapes are large, cut into quarters.
• Smash the avocado.
• Combine smashed avocado, mango, red grapes, lime juice, Serrano chilies and salt.
• Serve with a smile and a bowl of chips.

Note: This recipe makes 1-1/2 cups.

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Sarah and Jon’s stunning reception in The Circle Ballroom was so memorable we just had to share their beautiful wedding video with you! We can’t believe this lovely couple just celebrated their one-year anniversary.

Here’s a look back at their fairytale wedding. We hope you enjoy this documentary by Diego Pocoví as much as our team did…

Sarah & Jon | Wedding Documentary from Diego Pocoví Cinematographer on Vimeo.

Happy Anniversary Sarah and Jon!

Special thanks to Diego Pocoví for sharing.

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A few recent Breakers’ brides have done something romantic and adorable before they say their ‘I Do’s’ – they wrote each other a love note.

Wedding Day Love Note

Morgan, above, sent a special card to her husband-to-be’s room on the morning of their wedding. Erin, below, and her hubby-to-be exchanged love letters that they read just before getting dressed on their special day.

Wedding day love note

Photos by Nancy Cohn Photography, Lara Rios Photography.

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16 Aug 2011

The Breakers’ wedding menus are filled with delectable desserts to make all your guests smile. But these minis take the cake – well, tart. Mini fruit tarts are our favorite little surprise for an edible wedding favor or a yummy after party treat.

Fruit Tart

Try the classic fruit tart, above, the banana crème tarts, bottom left, or a for true taste of Palm Beach, The Breakers’ famous key lime tarts!

Fruit Tart

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